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While the traditional pasta dish is a lovable go-to for many, we here at The Tig love to think outside of the box (Beet Pasta with Brown Butter Arugula Pesto or Carrot Pasta Salad, anyone?), and today’s recipe is no different. Coming from one of our favorite health and wellness... read on

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Spaghetti alla Chitarra

05 / 09 / 2014

It was time. I wanted to make homemade pasta, but it scared me. It seemed so complicated — this delicate balance that I would overthink until I went full throttle Tracy Flick (à la Election) and took all of the joy out of the simplicity of it. So I just decided to... read on

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